lightly battered calamari served with an arrabbiata sauce changes daily, always made from scratch warm French lentils, saffron rice, kale, 17, SALMON SPANIARD 18, CHICKEN AND WAFFLE 32, STEAK FRITES SANGRIA Mediterraneo has consistently won awards and been listed on Best of the Best lists since opening. The combination of ambiance, exceptional service and modern elegance creates a perfect setting for your next corporate or social event. 12, SIDES simply served with grated parmesan and lemon zest butter lettuce, chicken, apples, dried cranberries, blue choice of two sides 12, CHOCOLATE CHIP PANCAKES 17, MED SALAD 29, BRICK CHICKEN BLUEBERRY PANCAKES 12, HOT FUDGE SUNDAE choice of two sides 18, PORTOBELLO & ZUCCHINI FRIES special meat blend, cheddar, tomato, onion, pickle, butter 45, AUSTRALIAN LAMB CHOPS lightly battered calamari served with an arrabbiata sauce lemon caper sauce, choice of two sides 32, STEAK FRITES 21, SPAGHETTI POMODORO 18, FRESH VEGAN avocado, preserved lemon, tahini sauce, dukka with fresh wide ribbon pasta From brunch to dinner, and everything in between, Med is the perfect spot to bring your family, friends and colleagues for an unforgettable experience. 15 | with strawberries 16 42. With our luxurious private or semi-private dining rooms, each venue offers a variety of dining options to accommodate both seated parties and cocktail receptions. 10 oz prime, with garlic herb butter, 14, SHRIMP COCKTAIL lettuce aioli, brioche bun with shoestring fries 5.50 | double 6.50, CAPPUCINO vanilla bean gelato, berry compote butter lettuce, chicken, apples, dried cranberries, blue our signature warm butter cake, creamy toffee filling, 12, HOT FUDGE SUNDAE grilled chicken, candied pecans, apples, dried cranberries, blue touch cream, parmesan As you enter through the majestic wrought iron gates of the Westlake Village Inn, you feel immediately transported into a Southern European dream. We look forward to creating a memorable experience for you and your guests. butter lettuce, aioli, brioche bun SANGRIA thinly sliced prosciutto with seasonal melon shrimp, clams, & calamari in a light white wine tomato special meat blend, cheddar, tomato, onion, pickle, butter Located in Westminster, MD, and ran by the Capuano family. crispy portobello and zucchini spears, pomodoro shredded cabbage, edamame, red bell pepper, cucumber, carrots, green beans, scallions, cilantro, almonds, toasted sesame seeds, spicy miso ginger dressing choice of two sides maple syrup 28, LINGUINI CLAMS 18, MISO HAPPY 12, ESPRESSO MARTINI | 16 one crisp waffle, buttermilk fried chicken, fresh spaghetti tossed with our tomato basil sauce warm farro salad with corn, zucchini, tomato, piquillo pepper, seasonal greens, whipped potatoes, side bistro or kale peanut slaw, market vegetables, vine ripe tomatoes, cucumber, bell pepper, onion, or house made Chicken Noodle Soup The restaurant captures the beauty and warmth of the Mediterranean region with its diverse menu, featuring California favorites, Italian dishes and Mediterranean staples. 15, SMOKED SALMON PLATE 15, MUSHROOM & SPINACH OMELET Gift Cards can be purchased in any USD denominations at the following locations: Mediterraneo, Westlake Village Inn, the Stonehaus or Vista Terrace. vine ripe tomatoes, cucumber, bell pepper, onion, Thursday 5 PM - 9 PM slow simmered beef, veal & pork ragu red or white wine with fresh fruit, BLOODY MARY blueberry muffin 5 bowl of fresh fruit 8 38, CHEF CUT RIB EYE - MP ½ pressed semi boneless chicken, herb chicken jus, citrus chile dressing, micro greens, maldon sea salt 10, FRIED CALAMARI whipped potatoes, roasted onions, carrots, 16, BLACKENED SALMON SANDWICH choice of two sides smoked salmon (4 slices) 9, GARDEN FRESH 16, BREAKFAST COMBO avocado, scallions, sesame, spicy soy yuzu dressing, citrus chile dressing, micro greens, maldon sea salt choice of two sides The new look of our Zagat rated restaurant radiates the ambiance of an open air Villa in the Mediterranean. 17, CHEF’S MESS 17, THE GREEK TOMATO granny smith apples, butter, pure maple syrup house made tartar sauce, choice of two sides 18, CRISPY LEMON PARMESAN BROCCOLI FLORETS 13, BELGIAN WAFFLES avocado 4 choice of 2 sides, GRILLED BRANZINO Mediterraneo’s menus reflect our passion for preparing fresh, seasonal, European-style cuisine with unparalleled quality and value. buttermilk cake soaked in three different milks buttermilk cake soaked in three different milks served with spaghetti pomodoro 15, MUSHROOM & SPINACH OMELET pure maple syrup, butter, powdered sugar 17, THE GREEK TOMATO avocado, crispy tortillas & salsa 21, SPAGHETTI POMODORO pork breakfast sausage 5 pure maple syrup, butter, powdered sugar smoked salmon (4 slices) 9, GARDEN FRESH served with spaghetti pomodoro 35, GRILLED SHRIMP SCAMPI 29, MAPLE BACON GLAZED MEAT LOAF Each ingredient is freshly-prepared and born of Mediterranean and Californian influence, sourced locally whenever possible. blueberry muffin 5 18, FRESH VEGAN regular or decafsingle 17, MED SALAD 18, CHICKEN AND WAFFLE kalamata olives & feta in a red wine vinaigrette avocado, romesco, grilled salmon two pieces of French toast or buttermilk pancakes, or house made Chicken Noodle Soup sauce with fresh squid ink linguini granny smith apples, butter, pure maple syrup Monday & Tuesday Closed try us. croissant 5 18, PORTOBELLO & ZUCCHINI FRIES Its fare is fresh, locally sourced, nutritious and wonderfully delicious. dont believe us? shredded romaine, parmesan cheese, croutons on an English muffin 29, BRICK CHICKEN & sour dough or multi-grain toast and whipped garlic From an overnight stay in our luxury hotel, dining at one of our extraordinary restaurants, visiting our high energy bar and lounge, or an indulgent spa treatment and more. lettuce aioli, brioche bun with shoestring fries 30, CHICKEN PARMIGIANA 16, MED BREAKFAST WRAP slow simmered beef, veal & pork ragu We specialize in serving Mediterranean dishes in a sexy and romantic setting. grilled bread tahini sauce, dukka 12, ESPRESSO MARTINI | 16 Gift Cards can be used at any of our outlets. 14, TRES LECHE STRAWBERRY SHORTCAKE regular or decaf single roasted vegetables, avocado, preserved lemon, 24, THE BURGER 14 (V), MEATBALLS 17, MED SALAD 5.50 | double 6.50, PROSCIUTTO & MELON French fries, chilled quinoa salad, spinach, green beans, PAN ROASTED SALMON 34, CRISPY PAN ROASTED PETRALE SOLE 8oz Angus, with garlic steak butter beer, tomato & lime juice & spice, all egg dishes come with choice of fresh fruit, arugula salad or breakfast potatoes egg whites can be substituted for regular eggs at no additional charge | substitute gluten free bread $2, POWER BREAKFAST red or white wine with fresh fruit, BLOODY MARY crispy portobello and zucchini spears, pomodoro 22, THE BURGER kalamata olives & feta in a red wine vinaigrette prime skirt steak, garlic steak butter, one crisp waffle, buttermilk fried chicken, shredded cabbage, edamame, red bell pepper, cucumber, carrots, green beans, scallions, cilantro, almonds, Our new bar is sexy, spacious and sleek, the perfect place to enjoy craft cocktails and delicious bites. and whipped garlic 17 | add chicken 6, SQUID INK LINGUINI 15, FRESH VEGAN mustard beurre blanc, choice of two sides 28, LINGUINI CLAMS seasonal greens, whipped potatoes, side bistro or kale peanut slaw, market vegetables, 18, PENNE ALLA VODKA Sunday Dinner 5 PM - 9 PM. sliced tomatoes 3 fresh potato chips We are seating our outdoor patios with limited capacity and practicing social distancing. To schedule a private event, please contact our catering department at catering@wvinn.com or via telephone at 818. & sour dough or multi-grain toast beef, veal and pork, pomodoro sauce, parmesan, cheese, scallions, candied pecans, citrus dressing 22, THE BURGER 18, BUTTERMILK PANCAKES scrambled egg whites, fire roasted tomatoes, cilantro, touch cream, parmesan prime skirt steak, garlic steak butter, toast or bagel & cream cheese 4 butter lettuce, toasted focaccia with shoestring fries with macerated strawberries and fresh whipped cream shredded romaine, parmesan cheese, croutons Westlake Village, CA 91361. Wednesday 5 PM - 9 PM Mediterraneo brings the culinary excellence and stylish atmosphere of a European bistro to beautiful Westlake Village. 15, APPLE PANCAKES 12, CHOCOLATE CHIP PANCAKES house made tartar sauce, choice of two sides choice of 2 sides, GRILLED BRANZINO apple-wood smoked bacon 5 Inspired by a passion for fresh, seasonal cuisine that showcases the best of local produce, the Mediterraneo menu tantalizes guests with classic and contemporary favorites, fusing sunny Mediterranean and Californian influences. 30, CHICKEN PARMIGIANA 28, FILET MIGNON choice of two sides two pieces of French toast or buttermilk pancakes, tomato juice, vodka & assorted sauces, MICHELADA AL A MED butter lettuce, toasted focaccia with shoestring fries two poached eggs, Canadian bacon & hollandaise, 16, TUNA TARTARE 18 | add meatballs 2.50 each, PETIT PRIME SIRLOIN vanilla vodka, Bailey’s, fresh cream, coffee beans, ESPRESSO scrambled eggs, cheddar cheese, bacon, avocado & potatoes in a spinach tortilla with salsa With an award-winning chef team and unparalleled wine list, Mediterraneo is the perfect setting to host your celebration, whatever the occasion. bowl of fresh fruit 8 45, AUSTRALIAN LAMB CHOPS Mediterraneo is an authentic Italian Restaurant. 25, PAPPARDELLE BOLOGNESE 889.1460. Saturday 5 PM - 10 PM Inside, the room’s vaulted ceilings and iron chandelier provide a dramatic and stylish ambiance, while the cozy fireplace adds a romantic touch to this comfortable yet sophisticated setting. choice of two sides beef, veal and pork, pomodoro sauce, parmesan, with pinch of chile and Italian parsley 18, BAKED FRESH ½ pressed semi boneless chicken, herb chicken jus, gluten free bread 4, FARM FRESH sliced tomatoes 3 French fries 5 crispy cinnamon French toast, berries, maple syrup two poached eggs, Canadian bacon & hollandaise, We serve brunch Saturday and Sunday and lunch and dinner seven days a week. 9, HAMACHI CRUDO With modern but classic Italian cuisine, Mediterraneo is often credited with being the first restaurant to bring authentic contemporary Italian cuisine to Sarasota. aioli on two slices sourdough with shoestring changes daily, always made from scratch salmon filet, caper dill aioli, avocado, cucumber, tomato, 20, TURKEY CLUB Canadian bacon 5 42, 32037 Agoura Rd cup of berries 6, WARM TOFFEE BUTTER CAKE bagel & cream cheese Whether you join us for dinner, brunch or lunch, you’ll enjoy handmade pastas, the highest quality meats, fresh fish, vibrant salads and tantalizing appetizers.
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